From Isolation to Leadership, Revised: A Review of American Foreign Policy Latane, John Holladay, 1869-1932
IS 5887 (Part 2): Methods for Detection of Bacteria Responsible for Food Poisoning, Part 2: Isolation, Identification and Enumeration of Staphylococcus Aureus and Faecal Streptococci (First Revision) Bureau of Indian Standards (BIS)
IS 5887 (Part 4): Methods for Detection of Bacteria Responsible for Food Poisoning, Part 4: Isolation and Identification of Clostridium Perfringens (Clostridium Welchii) and Clostridium Botulinum and Enumeration of Clostridium Perfringens (Second Revision) Bureau of Indian Standards (BIS)