HANDBUCH DER PATHOGENEN MIKROÖRGANISMS. HANDBOOK OF PATHOGENIC MICROÖRGANISMS W. KOLLE; A. WASSERMANN; BUCHNER; CORNET; EHRLICH; ARMADER; HANSEN; KITT; H. KOSSEL; METSCHNIKOFF; A. NEISSER; NOCABD; WEICHSELBAUM
MS 1265-10: CODE OF GOOD IRRADIATION PRACTICE - PART 10: DRIED MEAT AND DRIED SALTED MEAT OF ANIMAL ORIGIN FOR INSECT DISINFESTATIONS, CONTROL OF MOULDS AND REDUCTION OF PATHOGENIC MICROORGANISMS Standards Malaysia